Winter Biscuit Reed Diffuser

Fresh from the oven on a winter afternoon. Sweet cinnamon and dark rum open into melted butter and warm biscuit, lightly spiced with cardamom. Sugared vanilla and patchouli linger beneath—golden, comforting, and irresistibly cozy.

This reed diffuser was crafted by renowned master perfumers for a beautiful olfactive experience. Assembled in Los Angeles, California with globally sourced ingredients, it includes 7 high-performance reeds to release continuous scent for 3-4 months.

Fragrance Details

Family: Gourmand

Intensity: Medium

Top notes: Sweet cinnamon, dark rum

Heart notes: Melted butter, biscuit accord

Base notes: Sugared vanilla, sweet patchouli